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| Name: | Seafood Casserole for a Pot Luck | Contributor: | Tom Malmevik |
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| Description: | Simple casserole with seafood | Posted: | 2001-04-05 |
| Key words: | seafood, casserole | Category: | Main Dishes |
| ID: | 175 | Updated: | 2006-04-05 09:03:02 |
| Ingredients: | 1-1/2 lb medium shrimp
1-1/2 lb scallops 2 cans geisha crab meat 1 c chopped celery 1/2 c slice mushrooms 1/4 c chop parsley 1/2 Tbsp Old Bay Seafood seasoning 1 c fine chop onion 1/2 c chopped green pepper 1/2 c slice water chestnuts salt and pepper 1/4 c white wine |
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| Preparation: | Combine all of above, cover with a layer of Ritz crackers.
Bake 350 about 50 minutes. |
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| Notes: | Lobster could be substituted for the crab; also can be cut in half. | ||
| Equipment: | |||