Name: | BLUE FLAME Raspberry Slob | Contributor: | Martin Golding |
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Description: | Blue Flame Raspberry Slob | Posted: | 1999-03-23 |
Key words: | raspberry, brewing | Category: | Beverages |
ID: | 250 | Updated: | 2005-11-26 12:25:17 |
Ingredients: | 6 lbs or 8 cartons frozen raspberries
6 lbs sugar 4 gal of water 1 Tbsp of yeast |
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Preparation: | This is part of the Blue Flame brewing article.
Dissolve sugar; throw in raspberries; connect up a bubbler, shake every day; takes 10-14 days; allow to settle 2 days; siphon off between the crud on top and the crap on bottom. |
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Notes: | |||
Equipment: |