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Name:Pumpkin Soup w/ Roasted Garlic and Brie Cream Contributor:Bryan Klech
Description:the recipe for the Pumpkin Soup Kathleen brought Posted:2002-10-28
Key words:pumpkin, garlic, Cook-off Category:Soups
ID:252 Updated:2006-04-03 09:16:25
Ingredients:2 oz butter
1 med onion, chopped
2 ribs celery, chopped
1 carrot, chopped
1/2 c potato, diced
2 c water
2 c buttermilk
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp black pepper, ground
1-1/2 c pumpkin
1-2 head roasted garlic
1 Tbsp molasses
1/2 c cream
Preparation:Saute vegetables with butter until begining to soften. Add water,
buttermilk and spices and simmer until vegetables are soft. Add pumpkin,
roasted garlic, molasses and maple syrup. Heat, whisk in cream. Puree in
blender. Ladle into bowls, garnish with Brie Cream.
Notes:serves 6

see Brie Cream
Equipment:
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