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Name:Jello Pretzel Salad Contributor:Debb Kopp
Description:>>Why they call it a salad, I'll never know; more of a dessert than anything. Posted:2002-12-05
Key words:toy food Category:Salads
ID:300 Updated:2005-11-28 08:00:38
Ingredients:2 1/2 c crushed salted pretzels
3 Tbsp sifted powdered sugar
7/8 c melted butter (14 Tbsp)

12 oz cream cheese, softened
1 egg
1 tsp lemon juice
1 cup sifted powdered sugar
8 oz Cool Whip

2 pkgs (3 oz each) raspberry or strawberry Jello
2-1/2 c hot water
2 pkgs (10 oz each) frozen raspberries or strawberries*
Preparation:Mix pretzels, sugar and butter; spread in a 9x13" glass pan. Bake for 10
mins @ 325 degrees.

Beat cream cheese with egg, lemon juice and powdered sugar. Fold in Cool
Whip. Spread over crust and chill.

Mix Jello and hot water; add berries and stir gently. When mixture has
thickened a bit, pour over cream cheese layer and chill.
Notes:*I use the bags of individually frozen berries NOT thawed. The unthawed
berries don't break apart when mixed with the Jello.
Equipment:

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