Name: | Buttermilk Pancakes | Contributor: | J.L. Seymore |
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Description: | Buttermilk pancakes from the Coho Inn. | Posted: | 2003-03-09 |
Key words: | pancakes | Category: | Main Dishes |
ID: | 450 | Updated: | 2006-01-09 11:25:19 |
Ingredients: | 2-1/2 c sifted flour
1 tsp salt 1 tsp baking soda 2 Tbs sugar 2 Tbsp baking powder 3 eggs 1 Tbsp salad oil 2 c buttermilk 1 c plain yogurt |
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Preparation: | Sift together flour, salt, baking soda, baking powder and sugar.
In a separate bowl, beat eggs until lemon colored, mix in oil, yogurt and buttermilk. Add liquids to dry ingredients and gently blend, leaving some small lumps. Do not over-mix, it will toughen the pancakes. Pour, using a 1/4 cup measure, onto a very hot, ungreased griddle. Turn as soon as a few bubbles form permanently in the top of the pancake. Take up from the griddle when the edges brown. |
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Notes: | The pancake recipe is probably one of the best I've had...apart from the
sourdough buckwheat cakes of my youth and I think the recipe is worth posting. It's from http://www.cohoinn.com/index.php3?gallery=Recipes&info=Breakfast#Buttermilk_ |
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Equipment: |