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Name:Spicy Asparagus Salad Contributor:Debb Kopp
Description:Spicy Asparagus Salad Posted:2003-11-03
Key words:asparagus Category:Salads
ID:494 Updated:2006-04-09 00:07:03
Ingredients:1 lb asparagus, trimmed
1/2 c seasoned rice wine vinegar
1 Tbsp sesame oil
1 Tbsp chili oil
1 jar (7 oz) roasted whole peppers (the red bell pepper kind)
Preparation:Cook asparagus in boiling water 2-5 minutes or until just tender-crisp, in large pot. Rinse in cold water & drain.

Combine vinegar and oils in non-metallic 8x8 dish. Add asparagus.

Cut roasted peppers into strips and add to asparagus, turning to coat evenly.

Cover & refrigerate for at least 1 hour.
Notes:
Equipment:
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