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Name:Pork Marinade Contributor:Mark Morrissey
Description:Pork Marinade (Part of 2001 Cookoff Recipe) Posted:2001-10-21
Key words:cilantro, sugar, chipotle peppers, Cook-off Category:Other
ID:568 Updated:2006-04-03 07:49:32
Ingredients:1/2 c brown sugar
1/2 c honey
1 bunch cilantro
2 cans chipotle peppers in adobo sauce
Preparation:Marinade: Combine all of the marinade ingredients in the bowl of the food processor or blender. (May be made 24 hours ahead and refrigerated until needed.)
Notes:Mark's Modifications:

I decided to use a small amount of local specialty vinegar in the marinade.

I used a Riesling vinegar and a plum vinegar. Also, I increased the amount of cilantro to 1.5 bunches. I made the marinade in "enough to give some away" quantities, so the final recipe was scaled up somewhat :-)
Equipment:
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