Name: | Whole Wheat Bread (Successful) | Contributor: | Matt "Cyber" Schreiner |
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Description: | 100% whole wheat bread success. Related to Whole Wheat Bread | Posted: | 2001-12-31 |
Key words: | yeast, olive oil | Category: | Other |
ID: | 584 | Updated: | 2006-04-11 22:13:00 |
Ingredients: | 1-1/2 c water
3 Tbsp olive oil 5 Tbsp honey, molasses or maple syrup 3-1/2 c King Arthur 100% White Whole Wheat Flour OR flour from freshly ground wheat berries, red or white 1 Tbsp Lora Brody Bread Dough Enhancer(tm) 1/4 c sunflower seeds, chopped* 1/4 c walnuts, chopped* 1-1/2 tsp salt 1-1/2 tsp instant yeast |
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Preparation: | Basically I *omitted the nuts/seeds and went with molasses as it's what I had on hand. 5 tablespoons struck me as something that would have been way too much but I went with it and it worked anyway. I used regular gluten as I didn't have the "Lora Brody Bread Doh Enhancer" and me thinks that's the same stuff anyway. Olive oil also seems like a strange fat to use but I guess I'll see how it tastes in another 40 minutes or so when it's finished baking / resting. I made the dough in my bread machine, then flopped it into the glass bread pan, punched it down a bit, and let it rise 45 minutes before throwing it in the oven. Been in 20 minutes so far, it's raised another inch, and looks great. | ||
Notes: | Someone said:
> Try supplies from King Arthur's flour. Lots of good stuff there. > www.kingarthurflour.com > emma Wow, yer my hero: ;) http://ww3.kingarthurflour.com/cgibin/htmlos/20111.5.924695385772218717 (This no longer works. However, searching from http://www.kingarthurflour.com will find something exactly or very close to what Matt found.) |
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Equipment: | Bread machine |