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| Name: | Pussy Cupcakes for Cookoff | Contributor: | Jocelyn McAuley |
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| Description: | Coconut Cream Filled Spicy Dark Chocolate X-Rated Pussy Cakes Winner WetLeather '05 Cookoff, "Coconut") | Posted: | 2005-10-24 |
| Key words: | pussy, cupcakes, Cookoff, chocolate | Category: | Desserts |
| ID: | 656 | Updated: | 2006-04-03 10:04:06 |
| Ingredients: | Chocolate Cake:
3 c cake flour 2/3 c cocoa 2 tsp baking soda 2 c sugar 1 tsp salt 2 c coconut milk 2 c + 2 Tbsp veg oil, or butter or margarine 1 Tbsp vanilla 2 Tbsp vinegar 2 oz Dagoba's Spicy Xocolatl Dark Chocolate Bar Coconut Cream Cheese filling: 12 oz cream cheese - room temp 2 eggs 1/2 c sugar 1 c sweetened coconut 1/2 tsp almond flavoring Topping: pink food coloring marzipan dough shades of toasted coconut vegetable oil |
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| Preparation: | Coconut Cream Cheese filling:
Beat together till smooth. Pop the filling into the refigerator to firm up slightly. Chocolate Cake: Mix up all these ingredients till smooth. Don't worry about overmixing. Batter will be quite liquid if vegetable oil is used as the fat. Grate into the chocolate batter 2 oz of Dagoba's spicy Xocolatl dark chocolate bar. This is a wonderful chocolate that has a slight bite of chili peppers and little crunchy bits of cocoa nib. If this can't be found, use a good dark 2 oz chocolate bar and just add the slightest pinch of your favorite chili powder, or cayenne to your chocolate batter. Building: Put paper liners in muffin tins. Fill each with 2 Tbsp of chocolate batter. Top with a generous 1 Tbsp blob of filling, and top with more chocolate batter. Fill the cupcake wrappers 2/3 of the way full. Pop into a 350F oven for 25 minutes or until a toothpick tester comes out clean. Let cupcakes cool completely and now contemplate your top decorations. Topping: The key here is pink food coloring, marzipan dough, shades of toasted coconut, a couple simple sculpture tools, some vegetable oil, and a patient partner to tell you when you've got things right. |
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| Notes: | Spicy Dark Chocolate Cupcakes with Coconut Cream Cheese Filling
Pictures can be found on my culinary website: http://www.browniepointsblog.com/2005/10/22/shf-13-x-rated-cupcakes/ (Click on the picture.) ============================================================ Winner of the WetLeather 2005 Cookoff, "Coconut" category Assemblage by Jocelyn "Sweet Pussy" McAuley ============================================================ This cupcake consists of three main parts- the chocolate batter, the cream batter, and the marzipan decoration. This recipe is from the website eGullet, straight out of the hands of a wonderful recipe craftsman, Nightscotsman, who works in Bellagio's pastry department. Assemblage tutorial is coming soon! Thanks all for a wonderful CookOff. What a kick that I don't have to censor myself! Y'all are truly a special find... |
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| Equipment: | simple sculpture tools | ||