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Name:Sangria Contributor:Mark Morrissey
Description:Mexican 'punch' that goes very well with spicy food Posted:2006-01-18
Key words:Sangria, Mexican Category:Beverages
ID:749 Updated:2006-04-05 08:38:45
Ingredients:40 oz dry red table wine
40 oz orange juice (pulp free)
1-1/2 c Triple Sec
1 c sweet and sour mix
1 c grenadine
1 c brandy
2 c chilled lemon-lime soda
Preparation:Mix together all of the ingredients except for the soda in a large bowl or container. Tightly seal and chill for at least 2 hours. Mix in the lemon-lime soda and serve in chilled glasses.

Sliced fruit works great as a more traditional addition.
Notes:Everything except the lemon-lime soda can be mixed several days in advance.
Equipment:Punch bowl and ladle. Much easier to keep mixed.
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