Name: | Biscuits | Contributor: | Shasta Willson |
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Description: | Biscuits | Posted: | 2010-08-01 |
Key words: | Biscuit | Category: | Side Dishes |
ID: | 876 | Updated: | 2010-08-01 10:29:04 |
Ingredients: | 2 cups of white flour
~2 t baking soda (double-acting) 1/3 C? suet 2T olive oil some milk |
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Preparation: | Suet: beef fat from some ribs I made, actually), chilled and shaved off with a knife, then any big bits crushed with forks.
Poured in and stirred olive oil Added milk until it came together into a loose dough that would hold together. Formed into lumps and baked until golden brown. |
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Notes: | I'd have tossed in some wheat germ (half cup?), but I'm out. I like the nuttiness. | ||
Equipment: |